Thanksgiving Menu

Pre Fix Menu $65 Per Person

FIRST

Roasted Butternut Squash

Creamy butternut squash blended with sage, a touch of cinnamon, and a swirl of cream, served with a side of cornbread croutons.

Autumn Harvest Salad

Mixed greens with candied pecans, dried cranberries, goat cheese crumbles, and a pomegranate vinaigrette, garnished with roasted pumpkin seeds. Contains nuts

SECOND

Choice of one

Herb Roasted Turkey

Juicy turkey breast roasted with rosemary, thyme, sage. served with traditional gravy, cranberry sauce, mashed potatoes with butter and cream.

Maple Glazed Ham

Slow-cooked ham glazed with maple syrup and mustard, accompanied by roasted Brussels sprouts and a side of sweet potato mash.

Seared Salmon with Citrus Glaze

Pan-seared salmon fillet with a citrus and honey glaze, paired with roasted parsnips, broccolini, and a dill cream sauce.

Prime Rib

Slow-roasted prime rib seasoned with garlic and rosemary. served with au jus, horseradish cream, mashed potatoes, and bacon brussels sprouts. +15

THIRD

Choice of one

Pumpkin Pie

Classic pumpkin pie with a spiced custard filling. served with whipped cream and a sprinkle of nutmeg.

Pecan Pie

Rich pecan pie with a gooey caramel filling, baked in a flaky crust. served warm with a scoop of vanilla ice cream.